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Thread Number: 34967
/ Tag: Recipes, Cooking Accessories
Revereware issue... |
[Down to Last] |  |
| Post# 377118 8/20/2017 at 22:12 (2,440 days old) by vac-o-matic (Saint Louis, Mo.) | ||
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I have a 3qt. saucepan that I use to pop corn in. I have burned the corn a couple of times and can't seem to get the black spots out even with SOS. Can anyone suggest a better way of cleaning it? | ||
| Post# 377119 , Reply# 1 8/20/2017 at 22:33 (2,440 days old) by Real1shep (Walla Walla, WA) | ||
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Are you talking about the outside copper plate or the inside pan? If it's the inside pan use Barkeeps Friend and a green ScotchBrite pad (just enough water to make a paste).
Kevin | ||
Post# 377166 , Reply# 2 8/22/2017 at 08:08 (2,439 days old) by gottahaveahoove  (Pittston, Pennsylvania, 18640) |
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I always shine the copper with | ||
| Post# 377168 , Reply# 3 8/22/2017 at 08:42 (2,439 days old) by kirbyvertibles (Independence, KS) | ||
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